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Hash Brown Quiche
Ingredients
  • 1 3/4 pounds russet potatoes
  • 1/2 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 1 - 2 tablespoons olive oil
  • 1 tablespoon butter
  • 4 slices bacon
  • 1 1/4 cups coarsely shredded zucchini (1 medium)
  • 1/2 cup chopped red onion (1 medium)
  • 4 eggs, lightly beaten
  • 1 cup half-and-half or light cream
  • 1/4 teaspoon crushed red pepper
  • 1 cup shredded Swiss cheese (4 ounces)
  • 1 tablespoon all-purpose flour
Steps
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