Warm Cherryor Peach Pudding 1.29.2017

boomerville.spruz.com

I am a retired photographer living in Maine next door to family and grand daughters. My hobby is cooking vegetarian and enjoy experimenting in "veganizing" meat dishes. I grow as much veges as I can.

one 16 oz can sour cherries, drained(or sliced peaches in light syrup)

1 cup brown sugar, firmly packed

½ tsp cinnamon

½ cup granulated sugar

3 Tbsp butter or margarine softened

1 cup flour

1 tsp baking powder

½ cup milk

½ cup boiling water

ice cream, optional

Directions at boomerville.spruz.com

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