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Preppy Joe with Spicy Brussels Sprout Slaw
Ingredients
  • Preppy Joes:
  • 1 tablespoon extra-virgin olive oil
  • 1 1/4 pounds ground sirloin
  • 1/4 cup pepperoncini, minced
  • 2 tablespoons tomato paste
  • 2 cloves garlic, minced
  • 1 medium onion, chopped
  • 1 small red bell pepper, chopped
  • One 15-ounce can whole San Marzano tomatoes, pureed (or one 15-ounce can tomato puree)
  • 2 tablespoons brown sugar
  • 2 tablespoons sherry vinegar
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon paprika
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon ground coriander
  • Pinch ground clove
  • Kosher salt and freshly ground black pepper
  • Spicy Brussels Sprout Slaw:
  • 1/3 cup sour cream
  • 3 tablespoons pureed canned chipotle peppers in adobo
  • 3 tablespoons mayonnaise
  • 2 tablespoons red wine vinegar
  • Kosher salt and freshly ground black pepper
  • 2 cups shredded Brussels sprouts
  • 1/4 cup thinly sliced scallions
  • 1/4 cup chopped fresh cilantro
  • 1 jalapeno, thinly sliced
  • 2 tablespoons chopped fresh parsley, for garnish
  • Bread:
  • 8 slices Texas toast or thick-cut hearty white bread
  • 4 tablespoons (1/2 stick) unsalted butter, melted
  • 1 tablespoon garlic powder
Steps
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