Easy Pumpkin Chili {Paleo, Whole30}

paleorunningmomma.com

Valerie Fedele

1 lb grass fed ground beef

½ lb organic ground pork or all beef, if preferred

Sea salt and black pepper

½ tbsp avocado oil or olive oil, to brown the meat

1 medium onion diced

1 large green bell pepper diced

4 cloves garlic minced

1 jalapeno pepper minced

¾ to 1 teaspoon sea salt adjust to taste

1 28 oz can crushed tomatoes

1 14.5 oz can diced tomatoes not drained, no salt added

1 15 oz can pumpkin puree

2 tsp chili powder

¾ tsp smoked paprika

¼ tsp chipotle powder *½ tsp if you want more spice

1 tsp cumin

1 ½ tsp pumpkin spice or cinnamon, if preferred

Chopped fresh cilantro for garnish

Directions at paleorunningmomma.com

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