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How to Make Fermented Cranberries
  • 12 ounces whole cranberries
  • 2 tangerines, juice only or 1 orange
  • 1 knob ginger grated
  • 2 Tbsp raw honey or maple syrup
  • 1 Tbsp brine from another ferment or whey, optional
  • ½ tsp salt non-iodized
  • 1 cinnamon stick
  • 3 whole cloves
  • unchlorinated water
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