Cooks Country Best Ground Beef Chili

myyearwithchris.wordpress.com

John Reese

2-lbs 85% lean ground beef

2 cups + 2 tablespoons water

Salt and pepper

¾-teaspoon baking soda

6 dried ancho chile

1 ounce tortilla chip, crushed (¼ cup)

2 tablespoons ground cumin

1 tablespoon paprika

1 tablespoon garlic powder

1 tablespoon ground coriander

2 teaspoons dried oregano

½ teaspoon dried thyme

14-½-ounce can whole peeled tomatoes

1 tablespoon vegetable oil

1 onion, chopped fine

3 garlic clove, minced

2 teaspoons minced canned chipotle chiles in adobo sauce

15-oz-can pinto bean

2 teaspoons sugar

2 tablespoons cider vinegar

2 Lime, cut into wedges

Coarsely chopped cilantro

Chopped red onion

Additional garnishes: diced avocado, sour cream, and shredded Monterey Jack or cheddar cheese, tortilla chips and/or steamed white rice.

Directions at myyearwithchris.wordpress.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer