https://www.copymethat.com/r/Wj7OJL2Y7/taiwanese-beef-noodle-soup-recipe-by-tas/
53360526
e17yP0X
Wj7OJL2Y7
2024-06-02 08:35:27
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Ingredients
- subheading: for 6servings:
- 2 lb beef shank
- 6 scallions, halved crosswise, divided
- 8 slices fresh ginger, divided
- 6 pieces star anise, divided
- ½ cup vegetable oil
- 6 cloves garlic
- 2 red chilis, halved lengthwise
- 1 medium white onion, sliced
- 1 piece rock sugar
- 3 tablespoons spicy bean paste, or regular bean paste
- ½ cup dark soy sauce
- ½ cup rice wine
- ½ cup light soy sauce
- 2 medium tomatoes, quartered
- water
- 1 teaspoon white pepper
- 1 teaspoon salt
- 5 leaves bay leaf
- 2 bundles flour noodle
- 2 cups bok choy
- subheading: FOR GARNISH:
- scallion, sliced
- fresh cilantro, chopped
- red chili, finely diced
Steps
Directions at tasty.co
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