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Instant Pot Garlic and Rosemary Mashed Potatoes
Ingredients
  • 5 large russet potatoes, peeled and cubed
  • ¾ C. chicken broth
  • 2 cloves garlic, minced
  • ¼ C. milk, preferably full fat
  • 3 Tbsp butter
  • 2 sprigs rosemary, chopped
Steps
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