https://www.copymethat.com/r/WgqSaI8ey/chinese-steamed-egg-custard-in-the-micro/
124992769
REk6nM0
WgqSaI8ey
2024-05-02 07:17:24
Chinese Steamed Egg Custard in the Microwave
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Ingredients
- 1 egg
- ⅓ cup (80ml) chicken stock, vegetable stock, or dashi
- 1 teaspoon scallion, finely chopped
- ½ teaspoon soy sauce
- ¼ teaspoon sesame oil
Steps
Directions at cookanyday.com
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