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Ingredients
  • subheading: SCALE ½X 1X 2X:
  • 1 Tbsp olive oil
  • 1 cup diced onion
  • 2 ribs celery, sliced
  • 3 garlic cloves, minced
  • 5 cups water
  • 2 Tbsp Better than Bouillon Chicken Base
  • 3 carrots, peeled and sliced
  • 1 (14.5 oz) can diced tomatoes
  • ½ cup brown lentils
  • 20 ounces boneless skinless chicken breasts
  • 1 red bell pepper, cored and diced
  • 1 bay leaf
  • 1 tsp dried thyme leaves
  • 1 tsp dried rosemary leaves
  • 1 tsp garlic powder
  • 1 tsp kosher salt
  • 1 tsp black pepper
  • Cook Mode Prevent your screen from going dark
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