https://www.copymethat.com/r/Wfqk0LyoG/green-chile-chicken-smothered-burritos/
127315502
miEUdlG
Wfqk0LyoG
2024-05-06 04:52:55
Green Chile Chicken Smothered Burritos
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Ingredients
- subheading: FOR THE GREEN BURRITO SAUCE:
- 2 tablespoons vegetable oil
- 3 tablespoons flour
- 1 cup low-sodium chicken broth
- 14 ounce can green enchilada sauce, (use Hatch brand if you can find it)
- 1 teaspoon ground cumin
- ¼ teaspoon salt
- freshly ground black pepper, to taste
- subheading: FOR THE BURRITO FILLING:
- 3 cups shredded rotisserie chicken
- 4 ounce can mild diced green chiles, drained
- ½ cup sour cream
- 1 cup shredded Monterey Jack cheese
- ½ teaspoon salt
- freshly ground black pepper, to taste
- subheading: FOR THE REST:
- 6 burrito size (10-inch) flour tortillas
- 2 cups shredded cheese, (I used a combination of sharp cheddar and Monterey Jack)
- ¼ cup thinly sliced green onions
- subheading: OPTIONAL TOPPINGS:
- cilantro avocado, sour cream, hot sauce or salsa
Steps
Directions at fromvalerieskitchen.com
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