The Burger for Non Vegans. Promise! Whole Food Plant Based

I am a retired photographer living in Maine next door to family and grand daughters. My hobby is cooking vegetarian and enjoy experimenting in "veganizing" meat dishes. I grow as much veges as I can.

1 onion, chopped

4 garlic cloves, minced

1 red pepper, diced

1 can black beans, drained and rinsed well

1 can white beans, drained and rinsed well

1 teaspoon coriander powder (4g)

1 teaspoon cumin powder (4g)

1 teaspoon chili powder (4g)

1 teaspoon red chili flakes

½ teaspoon sea salt

¼ cup brown rice flour (35g)

Directions at cleanfooddirtygirl.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer