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98 cals
Fat 3g
Carbs 16g
Protein 2g
Ingredients
  • 1 large egg
  • 1 cup mashed ripe banana, (about 2 large bananas worth)
  • ⅓ cup sugar
  • 1 teaspoon vanilla extract
  • 5 tablespoons light butter, melted (I use Land O’Lakes light butter spread with canola oil in the tub)
  • 1 cup shredded zucchini, (this is less than one medium zucchini’s worth)
  • 1 ½ cups all purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
Steps
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