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Easy Salted Caramel Affogato Drizzle and Dip
Ingredients
  • subheading: Salted caramel:
  • 200 gm sugar
  • 80 gm butter
  • 125 ml cream
  • Maldon salt to taste
  • option - 1 shot of hot espresso (optional
  • subheading: Salted Caramel Affogato - to make each one:
  • 2 scoops of good quality vanilla ice cream
  • 2 Tbsp salted caramel or as desired
  • 1 shot espresso
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