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Chicken Swiss Extraordinaire
Ingredients
  • 6 thinly sliced chicken breasts
  • 6 thicker slices of Swiss cheese or 12 thinner slices and double up
  • 6 thick slices of a crusty french bread, about 2 inches thick
  • 3 Cups of sliced mushroom
  • Butter & Olive Oil
  • Salt, Pepper, Garlic Powder
  • About 2 Cups of Flour
  • ⅔ C of White Wine, a little more to adjust the gravy
  •  
  • The Swiss Cheese is what makes this recipe extra special.
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