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Spaghetti Squash Lasagna with Smoky Marinara
Ingredients
  • subheading: 6 servings Metric:
  • subheading: Spaghetti Squash Lasagna:
  • Squash, spaghetti (one large or several small) - 4 ½ lbs
  • Cheese, fresh mozzarella - 9 oz, shredded
  • Smoky marinara (ingredients listed separately) - ~3 ¾ cups
  • Cheese, ricotta - ¾ cup
  • subheading: Smoky Marinara:
  • Onions, yellow - ¾, chopped
  • Garlic - 3 cloves, chopped
  • Oil, cooking - 1 ½ Tbsp
  • Diced tomatoes, fire-roasted (14 oz / 397 g can) - 3 cans
  • Vinegar, red or white wine - 3 tsp
  • Sugar - 1 ½ tsp
  • subheading: Lemon Garlic Broccoli:
  • Broccoli - 1 ⅛ lbs, chopped
  • Garlic - 3 cloves, chopped
  • Oil, cooking - 1 ½ Tbsp
  • Lemons - ¾, juice of
Steps
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