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How to Cook the Perfect Kleftiko
Ingredients
  • 1 lamb shoulder, about 2kg
  • Olive oil
  • 1 tsp cinnamon
  • 1 tsp dried oregano
  • 1 tsp salt
  • 1 ½ heads of garlic
  • 2 lemons
  • 1 kg waxy potatoes
  • 1 large red onion
  • 1 red pepper
  • 1 bay leaf
  • 12 cherry tomatoes
Steps
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