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Ingredients
  • 4 salmon fillets 6 oz each
  • salt & pepper to taste
  • green onions for garnish optional
  • subheading: Orange Marinade:
  • 1 cup orange juice or pineapple juice
  • 1 tablespoon honey
  • 2 tablespoons dark brown sugar
  • 1 ½ tablespoons low sodium soy sauce
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic minced
  • ½ teaspoon sesame oil
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