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{Video} Lentil Tacos with Avocado Cilantro Sauce
Ingredients
  • subheading: For the lentil filling:
  • 1 tablespoon olive oil
  • 1 yellow onion, finely chopped
  • 2 cloves garlic, minced
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • ½ teaspoon paprika
  • ½ teaspoon oregano
  • ¼ teaspoon chili flakes
  • ¼ teaspoon salt
  • 2 cups vegetable broth
  • 1 cup red lentils
  • subheading: For the avocado cilantro sauce:
  • 1 bunch cilantro
  • 1 avocado
  • ½ cup water
  • 1 clove garlic
  • 1 tablespoon lime juice
  • 1 tablespoon agave
  • ¼ teaspoon salt
  • subheading: For the tacos:
  • 8 flour or corn tortillas
  • 2 mangoes, chopped
  • 2 tomatoes, sliced
  • ½ red onion, thinly sliced
Steps
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