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Gluten-Free Turkey Sausage Egg Muffin
Ingredients
  • subheading: For the sausage:
  • 1 tablespoon olive oil
  • ½ medium yellow onion, finely chopped
  • 1 clove garlic, minced
  • ½ pound ground turkey
  • 1 teaspoon dried oregano, crumbled
  • 1 teaspoon fennel seeds
  • 1 teaspoon dried basil
  • ½ teaspoon ground black pepper
  • 1 teaspoon dried parsley
  • ½ teaspoon sea salt
  • subheading: For the muffins:
  • 2 cups broccoli, finely chopped
  • 1 cup shredded cheddar cheese
  • ¼ cup sun-dried tomatoes (soaked in oil), finely chopped
  • 1 teaspoon dried basil
  • ¼ teaspoon dried oregano
  • ½ teaspoon onion powder
  • ½ teaspoon sea salt
  • 8 large eggs
  • 1 tablespoon chives
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