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Asian Noodles with Perfectly Seared Sea Scallops
Ingredients
  • 2 bundles udon noodles
  • 1 Tbl. olive oil
  • 8 Sea Scallops
  • 1 handful snow pea pods
  • 2 radish thinly sliced
  • 1 scallion thinly sliced
  • 1 tsp. toasted seed blend
  • fresh cilantro for garnish
  • subheading: For the marinade/sauce…:
  • ¼ cup soy sauce
  • ¼ cup brown sugar
  • ¼ cup rice vinegar
  • 4 cloves garlic chopped
  • 1 Tbl. sesame oil
  • 2 tsp. crushed red pepper flakes
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