Ingredients
  • For the crust:
  • 150 g almond meal
  • 100 g white flour
  • 50 g sugar
  • 200 g cold butter
  • For the filling:
  • 500 g mascarpone (or any other cream cheese)
  • 4 eggs
  • 2 tbsp cornstarch
  • 150 g sugar
  • 1 vanilla pod
  • 1/2 tsp vanilla extract
Steps

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