LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Spring Pea Feta Couscous Salad
Ingredients
  • subheading: Couscous Salad:
  • ½ cup uncooked couscous (not pearl couscous)
  • ½ cup water or chicken broth
  • 16 ounces (about 3 cups) frozen peas
  • ½ cup chopped parsley
  • ½ cup crumbled feta cheese
  • ½ cup chopped walnuts or pecans
  • subheading: Basil Vinaigrette:
  • 1 cup packed basil leaves
  • ½ cup olive oil
  • 1 shallot, cut in half
  • 2 teaspoons minced garlic
  • 1 tablespoon honey
  • 3 tablespoons white wine vinegar
  • 1 pinch red pepper flakes
  • salt and pepper
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer