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Ingredients
  • 1 pound lean ground beef
  • 1 cup chopped onion
  • 2 stalks celery chopped
  • 1 can tomato sauce 14 oz
  • 2 tablespoons packed brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon yellow mustard
  • ½ teaspoon salt
  • 1 bag bag of tater tot frozen potatoes 28 oz
  • 1 ½ cups cheddar cheese shredded
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