Furr's Cafeteria Pineapple Millionaire Pie

2 cups sifted powdered sugar

1⁄4 lb margarine (if using margarine, NOT tub or spread product) or 1⁄4 lb butter, softened (if using margarine, NOT tub or spread product)

2 large eggs

1⁄8 teaspoon salt

1⁄4 teaspoon vanilla extract

2 (9 inch) pie crusts, baked

1 cup heavy cream

1⁄2 cup sifted powdered sugar

1 cup canned crushed pineapple, well drained

1⁄2 cup chopped pecans

Directions at food.com

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