Cheesy Beef and Hash Brown Casserole

themom100.com

Haynes

2 pounds ground beef

2 tablespoons olive oil divided

1 cup chopped carrots

1 cup chopped onions

2 teaspoon finely minced garlic

¼ cup sliced scallions

Kosher salt and freshly ground black pepper to taste

2 teaspoons dried oregano

1 cup chicken broth

1 cup sour cream

2 cups shredded cheddar cheese 1 8-ounce package, divided

2 large Idaho all-purpose potatoes (about ¾ pound), peeled and grated

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