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Sheet Pan Roasted Chicken and Vegetables
Ingredients
  • 3 cups cherry tomatoes, halved
  • 3 large carrots, sliced
  • 12 oz frozen green beans
  • 2 tbsp olive oil
  • Dash salt and pepper
  • 1 ½ lbs chicken breast, cut into strips
  • 1 tbsp your favorite chicken seasoning, I used the Kinder’s golden roasted chicken seasoning
Steps
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