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Sweet Potato Casserole with Canned Yams
Ingredients
  • 40 ounce can of yams, drained
  • ½ cup granulated white sugar
  • 4 tablespoon butter
  • 2 teaspoon vanilla extract
  • salt to taste
  • 2 large eggs
  • subheading: Topping:
  • 1 cup pecans, chopped
  • ½ cup brown sugar
  • ¼ cup all-purpose flour
  • 4 tablespoon butter
  • ½ teaspoon cinnamon
Steps
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