https://www.copymethat.com/r/WRuJbfOp/jfc-japanese-fried-chicken/
648232
o3qP3bx
WRuJbfOp
2024-05-19 12:21:05
JFC Japanese Fried Chicken
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From Chuck's Eat the Street - Moto-i in Minneapolis
Ingredients
- subheading: MARINADE:
- 8 pieces chicken legs and thighs
- 2 cloves garlic, chopped
- 5 ounces soy sauce
- 5 ounces rice vinegar
- 2 ounces scallions, chopped
- subheading: CABBAGE SLAW:
- 10 ounces cabbage
- 3 ounces rice vinegar
- 2 ounces gochugaru
- Pinch salt
- Pinch sugar
- subheading: JAPANESE FRIED CHICKEN:
- 1 pound cornstarch, for breading
- 5 cups canola oil
- Salt
- Togarashi
- 2 ounces sliced scallions, for garnish
- Kecap manis
Steps
Directions at cookingchanneltv.com
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