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Ingredients
  • ½ cup low sodium chicken broth, or vegetable broth
  • ⅓ cup low sodium soy sauce
  • 2 tablespoons honey
  • 2 teaspoons sesame oil
  • 2 tablespoons minced fresh ginger
  • 3 cloves garlic, minced
  • 1 tablespoon cornstarch
  • crushed red pepper flakes, sriracha or sweet chili sauce, optional, for spicy sauce
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