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130 Calorie Greek Yogurt Lemon Bars
Ingredients
  • subheading: Crust:
  • ¾ cup (85g) graham cracker crumbs (about 5 to 6 full sheet graham crackers)
  • 2 Tablespoons ( 30g) unsalted butter, melted (or melted coconut oil)
  • subheading: Filling:
  • 6 ounces ( 168g) brick-style light cream cheese, softened to room temperature
  • ¾ cup ( 181g) plain nonfat or low fat Greek yogurt, at room temperature
  • 2 large eggs, at room temperature*
  • 1 large egg yolk, at room temperature*
  • ⅓ cup ( 67g) granulated sugar
  • ⅓ cup (80ml) fresh lemon juice (about 2 lemons)*
  • 1 Tablespoon lemon zest*
  • 1 teaspoon pure vanilla extract
  • optional: top with fresh fruit when serving
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