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Ingredients
  • 2 medium potatoes, peeled and cut into 1½-inch chunks
  • 1 medium onion, peeled and cut into 1½-inch chunks
  • ½ to 1 pound boneless beef short ribs, cut in 1½-inch chunks
  • Pepper, to taste
  • ¾ cup pearl barley
  • ⅓ cup dried kidney beans
  • ⅓ cup dried navy beans
  • ⅓ cup dried cranberry beans
  • 3 cups chicken or beef broth
  • 2 tablespoons honey or molasses
  • 2 tablespoons smoked paprika
  • Salt to taste
Steps
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