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Teriyaki Beef Bowls
Ingredients
  • 1 lb lean ground beef
  • 1 inch fresh ginger, minced
  • 2 cup broccoli, chopped
  • ½ cup long grain rice, uncooked *use more if desired
  • 1 large bell pepper, diced
  • subheading: Quick Teriyaki Sauce:
  • ⅓ cup low sodium soy sauce
  • 1 Tbsp hoisin sauce
  • 1 to 2 Tbsp honey *see notes
  • 2 Tbsp water
  • 1 tsp garlic powder
  • ½ tsp red pepper flakes
  • 1 Tbsp sesame oil
  • subheading: Toppings:
  • 1 large carrot, sliced with a mandolin *matchstick carrots will also work
  • 1 small english cucumber thinly sliced with a mandolin
  • ½ cup edamame, shelled and steamed
  • ¼ cup green onions, chopped
  • ¼ cup pickled onions *optional
  • 4 tsp sesame seeds *optional, black or white will work
  • 3 Tbsp fresh cilantro, for garnish
Steps
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