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Easy Homemade Potato Gnocchi Recipe by Tasty
Ingredients
  • 1 teaspoon kosher salt, plus more for boiling potatoes
  • 4 medium russet potatoes
  • 1 teaspoon freshly ground black pepper
  • 1 large egg
  • 1 ½ cups all-purpose flour (190 g), plus more for dusting
  • 2 tablespoons unsalted butter
  • 1 large sprig fresh sage leaves
Steps
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