LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Enjoy These Steak Fajita Roll-Ups for Clean Eats!
Ingredients
  • 1 lb. thinly sliced sirloin steak, pounded to a very thin even thickness and then cut into 1”x3” strips
  • 2 Tbsps avocado oil, or olive oil, divided
  • 3 different colored large bell peppers, cut into thin strips as shown
  • 1 large yellow onion, sliced into strips
  • 2 to 3 green onions, green parts sliced
  • a small handful of fresh parsley or cilantro, chopped
  • subheading: Fajita seasoning mix:
  • 1 tsp chili powder
  • 1 tsp ground cumin
  • 1 tsp garlic powder
  • ½ tsp dried oregano
  • ½ tsp smoked paprika
  • ½ tsp sea salt
  • ¼ tsp ground black pepper
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer