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Ingredients
  • Leftover roast turkey carcass
  • 1 onion, quartered
  • 2 carrots, roughly chopped
  • 2 celery stalks, roughly chopped
  • 2 cloves garlic, halved (optional)
  • 2 bay leaves
  • 1 tbsp apple cider vinegar
  • Optional: Herbs and seasoning
  • Water, to cover
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