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White Chocolate Pistachio Macarons
Ingredients
  • subheading: for the macarons:
  • 100g egg whites
  • 100g granulated sugar
  • 100g almond flour
  • 100g powdered sugar
  • 2 tablespoons pistachio paste
  • green food coloring (optional)
  • pinch of sea salt, for garnish (optional)
  • subheading: for the pistachio white chocolate ganache:
  • 100g heavy cream
  • 250g good quality white chocolate
  • 2 tablespoons pistachio paste
  • green food coloring (optional)
Steps
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