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Parmesan-Herb Dutch Baby with Garlic-Butter Mushrooms
Ingredients
  • 1 pound cremini mushrooms
  • 4 cloves garlic
  • 2 tablespoons fresh thyme leaves, divided
  • 2 tablespoons chopped fresh chives, divided
  • ⅔ cup all-purpose flour
  • ⅔ cup whole milk
  • 3 large eggs
  • 1 ¼ teaspoons kosher salt, divided
  • Freshly ground black pepper
  • 4 tablespoons unsalted butter, divided
  • ½ cup grated Parmesan cheese, plus more for serving
  • 2 tablespoons olive oil
  • ¼ cup low-sodium vegetable broth or white wine
  • A few handfuls baby arugula
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