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Ingredients
  • subheading: UNITS USM:
  • subheading: SCALE:
  • 2 tbsp meringue powder
  • 4 tbsp warm water
  • 2 c powdered sugar
  • 1 tbsp light corn syrup
  • 2 tsp lemon extract ( lemon juice powder is also a great ingredient to use here!)
  • 1 tsp white food coloring (optional, but a very nice touch if you plan on using white icing for your designs!)
  • desired food coloring
  • additional water for thinning out the icing to flood consistency or more powdered sugar for thickening the icing
  • Cook Mode Prevent your screen from going dark
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