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Fried Stuffed Shrimp
Laurie Fechter
Ingredients
  • ½ pound lump blue crab meat
  • ½ pound shrimp
  • 1 ½ cups mayo
  • 2 tsp yellow mustard
  • 1 TBSP FRESH lemon juice
  • 2 tsp Worcestershire sauce,
  • 1 egg,
  • 2 tsp yellow mustard,
  • 1 TBSP Old Bay.
  •  
  • 5 eggs
  • 1 TBSP chopped parsley
  • 1 cup all purpose flour
  • 2 cups plain bread crumbs
  •  
  • Crab Mix…
  • subheading: DON’T USE ALL CRAB MIX:
  • THIS IS FOR 1 pound batch
  • Use approximately ⅓ to ½ cups…ADD GRADUALLY
  •  
  • Combine
  • 1 cup mayo,
  • 1 TBSP FRESH lemon juice
  • 2 tsp Worcestershire sauce,
  • 1 egg,
  • 2 tsp yellow mustard,
  • 1 TBSP Old Bay.
  • 2 tsp fresh lemon juice
  • 5 eggs
  • 1 TBSP chopped parsley
  • 1 cup all purpose flour
  • 2 cups plain bread crumbs
  •  
  • Crab meat prep
Steps
Directions at youtube.com
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