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Cast Iron Skillet Biscuits
Ingredients
  • ½ cup water warm , 100 to 110 F
  • 2 ¼ tsp active dry yeast
  • 1 tsp sugar
  • 5 cups all purpose flour
  • 3 Tbsp sugar
  • 5 tsp baking powder
  • 1 ½ tsp salt
  • 1 tsp baking soda
  • 1 cup butter cold
  • 2 cups buttermilk
  • ½ cup butter melted
  • coarse salt for sprinkling
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