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Cajun Honey Butter Salmon
Ingredients
  • 3 Salmon Fillets
  • 1 tbsp Olive Oil, divided
  • 1 tsp Dried Parsley Flakes
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1 tsp Smoked Paprika, or Regular Paprika
  • 2 tsp Cajun or Creole Seasoning
  • ¼ tsp Freshly Ground Black Pepper
  • ½ tsp Salt, more or less to taste
  • 4 tbsp Butter, softened or room temperature
  • 3 tbsp Pure Honey
  • Fresh Parsley or Cilantro Leaves for Garnish, as desired
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