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With Step By Step Photos And Instructions
Ingredients
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  • 2 cups Dried white chickpeas (Chole or kabuli chana or safed chana)
  • 1 tablespoon Cumin seeds
  • 1 tablespoon Coriander seeds
  • 1 teaspoon Black peppercorns
  • 1 cup Parsley packed
  • 1 cup Cilantro or coriander leaves packed
  • 6 to 7 cloves Garlic
  • ½ cup Red onion roughly chopped
  • ½ teaspoon Red chili powder
  • Salt to taste
  • ½ teaspoon Lemon Zest ,Grate the outer yellow part of one lemon using finer grater
  • Oil as needed to deep fry, shallow fry or brush for baking
Steps
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