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Kesar Peda (Indian Milk Dessert)
Ingredients
  • 2 cups dry milk powder
  • 1 cup heavy cream
  • ½ cup sugar
  • ¼ teaspoon crushed cardamom
  • Few strands of saffron
  • 1 tablespoon milk to soak the saffron
  • 1 tablespoon sliced pistachios for garnishing
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