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Ingredients
  • 2 pounds steak cubed
  • Tabasco sauce to taste
  • 1 Tablespoon Worcestershire sauce to taste
  • salt and pepper to taste
  • 1 medium onion chopped or diced
  • 3 cloves garlic minced
  • 4 cups beef broth
  • 2 large potatoes cleaned and cut into large cubes
  • 4 carrots peeled and cut
  • ½ cup frozen corn
  • ½ cup frozen peas
  • ½ cup tomato juice or to taste
  • cornstarch optional
Note: Ingredients may have been altered from the original.
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