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Creamy Fresh Tomato Soup
Ingredients
  • 2 lb fresh tomatoes (about 4 to 5 medium)
  • 1 tablespoon olive oil
  • 1 large onion, chopped (1 cup)
  • 1 ½ cups vegetable broth
  • 1 can (6 oz) tomato paste
  • 1 teaspoon salt
  • ¼ teaspoon ground nutmeg
  • ⅛ teaspoon ground red pepper (cayenne)
  • ½ cup whipping cream
  • ¼ cup chopped fresh basil
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