Fettuccine Alfredo

Whole Food Plant-Based has reversed my Type II diabetes. I'm retired, into fitness, yoga, and healthy eating. Love dogs and have 2 beautiful Shelties that I adore. Married 28 yrs. to a great guy.

2 cups potato, chopped into ½ inch cubes*

¼ cup onion, chopped

12 ounces fettuccine pasta, uncooked

4 tsp garlic, minced

½ cup cannellini beans, cooked, rinsed

1 tbsp Italian seasoning

1 tsp lemon juice, freshly squeezed

subheading: To Serve:

Italian parsley, fresh, chopped

Vegan Parmesan (optional)

Directions at pblife.org

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