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Air Fryer Pizza with Alfredo
Ingredients
  • 1½ cups unsweetened, unflavored plant-based milk, divided
  • 2 teaspoons date paste
  • 1¼ teaspoons active dry yeast
  • ½ cup + 1 tablespoon unbleached all-purpose flour, divided
  • ¾ cup + 2 tablespoons whole wheat flour
  • ¼ teaspoon sea salt
  • 1 15-oz. can cannellini beans, rinsed and drained
  • ¼ cup nutritional yeast
  • 1½ teaspoons miso paste
  • 1 clove garlic, minced
  • 1 tablespoon lemon juice
  • ½ teaspoon ground dried oregano
  • Sea salt and freshly ground black pepper, to taste
  • 2 cups thinly sliced fresh mushrooms
  • ½ of a 14-oz. can artichoke hearts, rinsed, drained, and chopped
  • 1 roasted yellow bell pepper, cut into 1-inch pieces
  • ¾ cup sliced cherry tomatoes
  • 8 to 10 fresh basil leaves, torn
Note: Ingredients may have been altered from the original.
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