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Buttermilk-Brown Sugar Waffles
Ingredients
  • 2 eggs
  • 1 ¾ cups buttermilk
  • 1 stick butter, melted and cooled to room temperature
  • 1 ¾ cups all-purpose flour or 1 ½ cups flour and ¼ cup wheat germ
  • 2 tablespoons light brown sugar or 1 tablespoon each white and dark brown sugars
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • Nonstick cooking spray or butter
Steps
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