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Ingredients
  • subheading: GATHER YOUR INGREDIENTS:
  • subheading: Sandwiches:
  • 8 slices hearty white sandwich bread
  •  
  • 4 tablespoons unsalted butter, melted
  •  
  • 12 ounces thinly sliced Black Forest deli ham
  • ¼ cup grated Parmesan cheese
  •  
  • 4 ounces Gruyère cheese, shredded (1 cup)
  • subheading: Mornay Sauce:
  • 2 tablespoons unsalted butter
  •  
  • 2 tablespoons all-purpose flour
  •  
  • 1 cup whole milk
  •  
  • 4 ounces Gruyère cheese, shredded (1 cup)
  • ¼ cup grated Parmesan cheese
  •  
  • ½ teaspoon salt
  •  
  • ¼ teaspoon pepper
  •  
  • Pinch ground nutmeg
  • subheading: Eggs:
  • 2 teaspoons vegetable oil
  •  
  • 4 large eggs
  • Salt and pepper
  •  
  • 2 teaspoons unsalted butter, cut into 4 pieces and chilled
  •  
  • View Nutritional Information
  • subheading: KEY EQUIPMENT:
  • Graters
  • The Best Rimmed Baking Sheets
  • 12-Inch Nonstick Skillets
  • subheading: BEFORE YOU BEGIN:
  • For the best results, be sure to use a good-quality Gruyère here.
Steps
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